三星连接车载

10 MustTry Foods from Around the World

1.

Sushi (Japan)

Origin:

Japan

特点:

Fresh fish and vinegared rice combined skillfully. Varieties include nigiri (fish atop rice) and rolls like maki.

食用方法:

Dip in soy sauce and wasabi. Eat in one bite for optimal flavor.

为什么是必吃的原因:

Sushi showcases Japan's culinary precision and freshness. Try at reputable sushi bars for quality.

2.

Tacos al Pastor (Mexico)

Origin:

Mexico City, Mexico

特点:

Marinated pork cooked on a vertical spit, served in small tortillas with pineapple, cilantro, and onions.

食用方法:

Squeeze lime juice, add salsa, and enjoy folded or openfaced.

为什么是必吃的原因:

Bursting with flavor, it represents Mexico's vibrant street food culture. Seek out local taquerías for authentic taste.

3.

Paella (Spain)

Origin:

Valencia, Spain

特点:

Saffroninfused rice with seafood (or meat), cooked in a large shallow pan (paellera).

食用方法:

Scoop from the pan, mixing flavors from top to bottom.

为什么是必吃的原因:

Iconic Spanish dish known for communal dining and rich, savory flavors. Best enjoyed in coastal regions for fresh seafood.

4.

Peking Duck (China)

Origin:

Beijing, China

特点:

Crispy duck skin served with pancakes, scallions, and hoisin sauce.

食用方法:

Wrap duck and condiments in a pancake, similar to a burrito.

为什么是必吃的原因:

Renowned for its crispy skin and tender meat, it's a symbol of Chinese culinary artistry. Try in Beijing for the most authentic experience.

5.

Gelato (Italy)

Origin:

Italy

特点:

Creamier and denser than ice cream, with intense flavors due to slowchurning process.

食用方法:

Scooped into cones or cups; flavors range from traditional (pistachio, chocolate) to innovative (stracciatella, tiramisu).

为什么是必吃的原因:

Offers a taste of Italy's sweet side with highquality ingredients. Look for gelaterias with fresh, seasonal offerings.

6.

Banh Mi (Vietnam)

Origin:

Vietnam (French influence)

特点:

Crispy baguette filled with various ingredients like pork, cilantro, pickled vegetables, and spicy mayo.

食用方法:

Enjoy as a sandwich, typically found at street stalls or casual eateries.

为什么是必吃的原因:

Reflects Vietnam's fusion of French and Vietnamese flavors in a portable and satisfying package. Seek out local favorites for authenticity.

7.

Croissant (France)

Origin:

France

特点:

Flaky pastry made from layers of butter and dough, baked to golden perfection.

食用方法:

Enjoy plain or filled with chocolate, almond paste, or ham and cheese.

为什么是必吃的原因:

Represents French baking mastery with its delicate layers and buttery taste. Best eaten fresh from a reputable bakery.

8.

BBQ Ribs (United States)

Origin:

Southern United States

特点:

Slowcooked ribs, smoked or grilled, with a variety of spice rubs and sauces.

食用方法:

Eat with hands, savoring the tender meat and smoky flavor.

为什么是必吃的原因:

A staple of American BBQ culture, showcasing regional variations in sauces and cooking techniques. Visit BBQ joints known for quality and atmosphere.

9.

Moussaka (Greece)

Origin:

Greece

特点:

Layered dish with eggplant, minced meat (often lamb), and béchamel sauce, baked to a golden finish.

食用方法:

Sliced into portions, served warm.

为什么是必吃的原因:

Represents Greece's rich culinary heritage with Mediterranean flavors and hearty ingredients. Try in traditional tavernas for an authentic taste.

10.

Poutine (Canada)

Origin:

Quebec, Canada

特点:

French fries topped with cheese curds and smothered in gravy.

食用方法:

Enjoy hot, allowing the cheese to melt over the fries.

为什么是必吃的原因:

A beloved Canadian comfort food that combines savory, salty, and creamy flavors. Look for variations with added toppings like pulled pork or mushrooms.

这些美食不仅代表了各自国家或地区的独特风味和传统，能为旅行增添口味和文化体验。务必选择卫生良好的餐馆或摊位，确保安全和美味的尽情享受美食之旅！